FOOD, GLORIOUS FRIENDLY FOOD
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Friendly food for Chocoholics

Fig and Goat Cheese Salad

9/8/2019

 
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Gluten free- Grain free - Dairy free- Refined Sugar Free- Nut Free- Egg Free
     In 2011 we planted our first fig tree.  In 2013 we had a bumper crop and didn't quite know what to do with them all.   We ate them plain, on rice crackers with Manchego (spanish sheet cheese) or sheep fetta or soft goat cheese, on cereal and porridge, stewed or caramelised, and as a wonderful 'hero' element in this fresh summer salad.   We've never had such a great crop since!
     There are no quantities for this - just add everything to your own liking.

Ingredients and Method:
In a bowl, or on a plate place:
  • Fresh figs, cut into wedges or rounds
  • Soft goat cheese (or sheep fetta), crumbled
  • Fresh rocket (arugula) leaves
  • Prosciutto, torn into bit-sized pieces
Drizzle with honey and olive oil.
Add freshly cracked pepper to taste.

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    Categories

    All
    Baked
    Beef
    Biscuits And Slice
    Breakfast
    Cakes Muffins Brownies
    Chicken
    Chocolate
    Christmas
    Dinner
    Dips And Sauces
    Drinks & Ice Blocks
    Easter
    Fruit
    Lunch
    Lunch Boxes
    Meat
    Paleo
    Pastry
    Pork
    Preserves
    Raw
    Salad
    Seafood
    Snack
    Soup
    Sweet
    Vegetarian

    See my book:  friendly food for chocoholics
    Weight and Temperature Conversions
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  • Home
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  • Weight and Temperature Conversions